Dahi Puri/Masala Puri Chaat Ingredients: 10-15 Fresh Crispy Puri 1 big onion, finely chopped 1 tomato, finely chopped 5-6 green chili 1 potato 3 tbsp coriander leaves, finely chopped 3 tbsp plain sev 1/2 cup of peas 1/2 cup grated carrot 3 cloves Small cinnamon 2 tsp of fried gram ( Dalia/Hurikadle) 1 cm ginger 4 Garlic 1/2 tsp red chilli powder 1 tsp chaat masala 1/2 tsp garam masala A pinch of turmeric powder 2 cups of water Salt as per taste Preparation: Step 1: In pressure cooker add water, soaked peas, potato. Make 1-3 whistles. Step 2: Meanwhile heat pan on medium flame add cloves, cinnamon, ginger, garlic, fried gram, tomato, coriander leaves, green chili, red chili powder, coriander powder and garam masala powder. Sauté for a while. Step 3: Wait until warm. And then grind into fine paste using grinder. Step 4: Further, transfer above paste to a pan and keep for boiling. Step 5: Add cooked peas , add water and salt. Mix well. Step 6: Take puri and...